Vol. 5 No. 7 (2025): July 2025

Research Articles

• Effects of a chicken-derived functional drink on high-intensity endurance performance and recovery in amateur cyclists

  Ratree Ruangthai, Kwanchanok Hunthayung, Supreeya Panlamjeak, Surasawade Somnuk, Bhuwanat Sriton, Pawit Yuangngoen, Niromlee Makaje

  260 - 274

  • [Abstract]
  • [Full Article]

• Impact of intestinal parasites on chicken meat quality and restoration by yogurt supplementation

  Valeri Grigoryan, Liana Grigoryan, Viktor Abrahamyan, Zhanna Melkonyan, Spartak Yeribekyan, Armine Ghazaryan, Arevik Abovyan, Ruzanna Grigoryan, Hrachya Tspnetsyan, Narine Hovhannisyan, Syuzanna Abrahamyan, Mariam Sargsyan

  275 - 285

  • [Abstract]
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• Integration of microbiological and molecular approaches in phytopathogen management to enhance disease resistance and agrobiological traits of vegetable crops

  Iryna Vardanian, Gayane Sargsyan, Armenuhi Pahlevanyan, Hayk Martirosyan, Dmitri Sukhudyan, Alvina Avagyan, Armen Solomonyan, Mariam Zakharyan, Mariam Danielyan, Gevorg Datumyan, Zara Harutyunyan

  286 - 301

  • [Abstract]
  • [Full Article]

• Investigation of the morpho-biochemical composition of fruits of new Armenian tomato breeding lines

  Gayаne Sargsyan, Anna Hakobyan, Iryna Vardanian, Zara Harutyunyan, Alvina Avagyan, Hayk Martirosyan, Gayane Martirosyan, Laura Tadevosyan

  302 - 314

  • [Abstract]
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• The use of grape seeds in the production of truffle-type candies

  Аsya Badalyan, Narine Hovhannisyan, Gayane Aperyan, Viktor Abrahamyan, Valery Grigoryan, Liana Grigoryan, Lilit Arstamyan, Armenuhi Petrosyan, Armen Solomonyan, Galust Petrosyan

  315 - 327

  • [Abstract]
  • [Full Article]