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Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007
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  1. Home /
  2. Archives /
  3. Vol. 7 No. 5 (2017): May 2017

Vol. 7 No. 5 (2017): May 2017

Published: 2017-05-30

Review Articles

  • Allometric scaling: Theory and Applications

    Robert B. Rucker
    303-313
    • [Abstract]
    • [Full Article]
  • Lost in Translation: Allometric scaling of bioactive dietary n-3 and n-6 fatty acids

    Jay Whelan
    314-328
    • [Abstract]
    • [Full Article]
  • Improving Laboratory Mice Diets to Increase Relevance to Human Populations

    Korry J. Hintze, Abby D. Benninghoff, Robert E. Ward
    329-337
    • [Abstract]
    • [Full Article]
  • Allometric scaling models: history, use, and misuse in translating resveratrol from basic science to human clinical applications

    James M. Smoliga, Otis L. Blanchard
    338-352
    • [Abstract]
    • [Full Article]

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