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Functional Foods in Health and Disease - Online ISSN: 2160-3855; Print ISSN: 2378-7007
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  1. صفحه اصلی /
  2. بایگانی‌ها /
  3. دوره 1 شماره 11 (2011): November 2011

دوره 1 شماره 11 (2011): November 2011

چاپ شده: 2011-11-01

Research Articles

  • The protective effect of soybean phytochemicals on androgen responsive human prostate cancer cells LNCaP is likely mediated through modulation of hormone/cytokine-dependent pathways

    Thomas Wang, Stephen M. Boue, Hari B. Krishnan
    457-471
    • [Abstract] (انگلیسی)
    • [Full Article] (انگلیسی)
  • Effect of Poly Phenols in Enhancing the Swimming Capacity of Rats

    Mahadevappa Siddalinga Swamy, Naveen Sivanna, Anand Tamatam, Farhath Khanum
    482-491
    • [Abstract] (انگلیسی)
    • [Full Article] (انگلیسی)
  • Immunodetection and quantification of insulin-like antigens in sprouts: development of an efficient functional food

    Manju Pathak, Danik M. Martirosyan
    492-507
    • [Abstract] (انگلیسی)
    • [Full Article] (انگلیسی)

Review Articles

  • Living life the natural way – Wheatgrass and Health

    Satyavati Rana, Jaspreet Kaur Kamboj, Vandana Gandhi
    444-456
    • [Abstract] (انگلیسی)
    • [Full Article] (انگلیسی)
  • Functional foods in the treatment of type 2 diabetes: olive leaf extract, turmeric and fenugreek, a qualitative review

    Mona Boaz, Eyal Leibovitz, Yosefa Bar Dayan, Julio Wainstein
    472-481
    • [Abstract] (انگلیسی)
    • [Full Article] (انگلیسی)

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