Vol. 2 No. 10 (2012): October 2012

Published: 2012-10-19

Research Articles

Green tea for the prevention of cancer: evidence of field epidemiology

Min Zhang, Lin Li, Ping Liu, C. D’Arcy J. Holman

339-350
- [Abstract]
- [Full Article]
Optimization of an effective growth medium for culturing probiotic bacteria for applications in strict vegetarian food products

Manju Pathak, Danik Martirosyan

369-378
- [Abstract]
- [Full Article]

Review Articles

Bioinformatics approaches for identifying new therapeutic bioactive peptides in food

Nora Khaldi

325-338
- [Abstract]
- [Full Article]
Red wine extract, resveratrol, on maintenance of organ function following trauma-hemorrhage

Fu-Chao Liu, Huang-Ping Yu

351-368
- [Abstract]
- [Full Article]