Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Functional Foods in Health and Disease
Food Science Publisher
Current
About
About the Journal
Journal Insights
Aims and Scope
Submissions
Editing Services
Editorial Team
Privacy Statement
Contact
Archives
Announcements
Search
Search
Register
Login
Home
/
Archives
/
Vol. 11 No. 6 (2021): June 2021
Vol. 11 No. 6 (2021): June 2021
Published:
2021-06-17
Research Articles
Effects of Theracurmin® consumption on liver function, fatigue, and sleep: a randomized, double-blind, placebo- controlled, parallel-comparison study
Yoshitaka Kuwabara, Akiko Hirose, Hyunjin Lee, Daisuke Hashimoto, Shin-ichiro Iio, Tsuyoshi Takara
246-269
[Abstract]
[Full Article]
[Appendix]
Suppressive effect of a single dose of monoglucosyl rutin on postprandial blood glucose elevation: A randomized, placebo-controlled, double-blind crossover study
Yushi Hashizume, Mahamadou Tandia
270-282
[Abstract]
[Full Article]
Adherence to the Mediterranean diet: An online questionnaire based-study in a Spanish population sample just before the Covid-19 lockdown
Ana Bagues, Andrea Almagro, Teresa Bermúdez, Yolanda López-Tofiño, Antonio González, Raquel Abalo
283-294
[Abstract]
[Full Article]