Vol 9, No 1 (2019)
January 2019
Table of Contents
Research Articles
| Determination of bioactive properties of food grade extracts from Icelandic edible brown seaweed sugar kelp (Saccharina latissima) with in vitro human cell cultures (THP-1). | [Abstract] [Full Article] |
| Magdalena M. Stefaniak, María Gudjónsdóttir, Gudrun Marteinsdottir, Sesselja Omarsdottir, Elena Bravo, Olafur Eysteinn Sigurjónsson, Kristberg Kristbergsson | 1-15 |
| The anti-inflammatory effects of Indonesian and Japanese bitter melon (Momordica charantia L.) fruit extracts on interleukin-1β-treated hepatocytes | [Abstract] [Full Article] |
| Dinia Rizqi Dwijayanti, Tetsuya Okuyama, Tadayoshi Okumura, Yukinobu Ikeya, Mikio Nishizawa | 16-33 |
| Effects of curcumin on testis microvascular complication in streptozotocin-induced diabetes rats | [Abstract] [Full Article] |
| Wipapan Khimmaktong, Manaras Komolkriengkrai, Piyakorn Boonyoung, Vipavee Anupunpisit | 34-51 |
| Intake safety of Lactobacillus helveticus SBT2171 and its effects on nasal and ocular symptoms associated with mites and house dust: An open-label study and a randomized, double-blind, placebo-controlled, parallel group study | [Abstract] [Full Article] |
| Maya Yamashita, Eiji Kobatake, Shun Obuchi, Masayuki Iwai, Kazuyuki Ichikawa, Toshihide Kabuki, Tadao Enomoto | 52-78 |
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