Browse Title Index
| Issue | Title | |
| Vol 7, No 3 (2017): March 2017 | Efficacy of a novel herbal composition licorice flavonoid oil in subject with metabolic syndrome: a randomized double-blind placebo-controlled clinical study | Abstract [Abstract] [Full Article] |
| Kazunori Hosoe, Kaku Nakagawa, Takahiro Ueda, Masato Hosoda, Sanjib Kumar Panda, Hideyuki Morikawa, Sandeep Jha | ||
| Vol 7, No 8 (2017): August 2017 | Elemental content profiles in propolis from several cities of Turkey | Abstract [Abstract] [Full Article] |
| Canan Aksoy, Meltem Maras Atabay, Engin Tirasoglu, Ezgi Taylan Koparan, Aysel Kekillioglu | ||
| Vol 4, No 5 (2014): May 2014 | Enhanced Antibacterial Activity of MGOTM Manuka Honey complexed with a- cyclodextrin (Manuka Honey with CycloPowerTM) | Abstract [Abstract] [Full Article] |
| Simon Swift, Lynne M. Chepulis, Benedict Uy, Fiona J Radcliff | ||
| Vol 5, No 12 (2015): December 2015 | Enhancement of quercetin water solubility with steviol glucosides and the studies of biological properties | Abstract [Abstract] [Full Article] |
| Thi Thanh Hanh Nguyen, Shin-Hye Yu, Jiyoun Kim, Eunbae An, Kyeonghwan Hwang, Jun-Seong Park, Doman Kim | ||
| Vol 6, No 10 (2016): October 2016 | Enhancement of water soluble wheat bran polyphenolic compounds using different steviol glucosides | Abstract [Abstract] [Full Article] |
| Doman Kim, Jun-Seong Park, Hee-jung Lim, Thi Thanh Hanh Nguyen, Nahyun M. Kim, Ghahyun J. Kim, Kyeonghwan Hwang, Atsuo Kimura | ||
| Vol 7, No 12 (2017): December 2017 | Enzymatic hydrolysis on protein and β-glucan content of Sang-yod rice bran hydrolysates and their anti-inflammatory activity on RAW 264.7 cells | Abstract [Abstract] [Full Article] |
| Natcha Phantuwong, Chakree Thongraung, Chutha Takahashi Yupanqui | ||
| Vol 5, No 2 (2015): February 2015 | European Health Claims for Small and Medium-Sized Companies – Utopian Dream or Future Reality? | Abstract [Abstract] [Full Article] |
| Sonja Brandenburger, Marc Birringer | ||
| Vol 7, No 9 (2017): September 2017 | Evaluation of bioactivity of fucoidan from laminaria with in vitro human cell cultures (THP-1) | Abstract [Abstract] [Full Article] |
| Magdalena M. Stefaniak–Vidarsson, María Gudjónsdóttir, Gudrun Marteinsdottir, Olafur E. Sigurjonsson, Kristberg Kristbergsson | ||
| Vol 2, No 3 (2012): March 2012 | Evaluation of dietary Intake and Food Patterns of Adolescent Girls in Sistan and Baluchistan Province, Iran | Abstract [Abstract] [Full Article] |
| Farzaneh Montazerifar, Mansour Karajibani, Ali Reza Dashipour | ||
| Vol 5, No 7 (2015): July 2015 | Evaluation of Efficacy and Safety of NEXT-II®, a Novel Water-Soluble, Undenatured Type II Collagen in Subjects with Potential Risks in the Knee Joint Health from Healthy Population | Abstract [Abstract] [Full Article] |
| Orie Yoshinari, Hiroyoshi Moriyama, Yoshiaki Shiojima, Hiromi Miyawaki | ||
| Vol 4, No 10 (2014): October 2014 | Evaluation of flaxseed effects on non-alcoholic fatty liver disease (NAFLD) in rabbits submitted to a hypercholesterolemic diet | Abstract [Abstract] [Full Article] |
| Caroline Tatim Saad, Dalton Bertolim Précoma, Alexandre Bueno Merlini, Sérgio Ossamu Ioshii, Ana Flávia Champosk | ||
| Vol 6, No 11 (2016): November 2016 | Evaluation of functional potentiality of selected commonly consumed foods of Bangladesh | Abstract [Abstract] [Full Article] |
| Nazma Shaheen, Avonti Basak Tukun, Saiful Islam, Nafis Md. Irfan, Ishrat Nourin Khan, Towhid Hasan | ||
| Vol 6, No 4 (2016): April 2016 | Evaluation of harmful heavy metal (Hg, Pb and Cd) reduction using Halomonas elongata and Tetragenococcus halophilus for protein hydrolysate product | Abstract [Abstract] [Full Article] |
| Sunisa Siripongvutikorn, Ruttiya Asksonthong, Worapong Usawakesmanee | ||
| Vol 9, No 9 (2019): September 2019 | Evaluation of the changes in physicochemical and antioxidant properties of honey during storage | Abstract [Abstract] [Full Article] |
| Mehdi Zarei, Ali Fazlara, Nasim Alijani | ||
| Vol 6, No 12 (2016): December 2016 | Evaluation of the effect of administering N-acetyl-glucosamine-containing green tea supplement on biomarkers for cartilage metabolism in healthy individuals without symptoms of arthritis: a randomized double-blind placebo-controlled clinical study | Abstract [Abstract] [Full Article] |
| Akihito Tomonaga, Mitsuhiko Fukagawa, Hiroki Ikeda, Toshiyuki Hori, Masaharu Ohkawara, Isao Nagaoka | ||
| Vol 7, No 8 (2017): August 2017 | Evaluation of the effect of N-acetyl-glucosamine administration on biomarkers for cartilage metabolism in healthy individuals: a randomized double-blind placebo-controlled clinical study | Abstract [Abstract] [Full Article] |
| Akihito Tomonaga, Mitsuhiko Fukagawa, Asahi Suzuki, Mihoko Kurokawa, Isao Nagaoka | ||
| Vol 10, No 3 (2020): March 2020 | Evaluation on antioxidative capacity, nephroprotective effect, and DNA damage protection of mixed low potassium vegetables and fruits juice powder in HEK-293 cells | Abstract [Abstract] [Full Article] |
| Matthawan Khamhae, Kanyanatt Kanokwiroon, Worrapanit Chansuwan, Nualpun Sirinupong | ||
| Vol 5, No 11 (2015): November 2015 | Evaluation on prebiotic properties of β-glucan and oligo-β-glucan from mushrooms by human fecal microbiota in fecal batch culture | Abstract [Abstract] [Full Article] |
| Chiraphon Chaikliang, Santad Wichienchot, Wirote Youravoug, Potchanapond Graidist | ||
| Vol 4, No 8 (2014): August 2014 | Evidence-based modeling of mode-of-action for functional ingredients influencing Alzheimer’s disease through neurotrophin pathway | Abstract [Abstract] [Full Article] |
| Erfan Younesi | ||
| Vol 6, No 4 (2016): April 2016 | Examining the potential benefits of (-)-epicatechin, (+)-catechin, and rutin on maternal and offspring cardiovascular outcomes in LDLr-/- mice exposed to an atherogenic environment during early development | Abstract [Abstract] [Full Article] |
| Mary N. R. Lesser, Johanna Park, Michael D. Gedestad, Carl L. Keen, Janet Y. Uriu- Adams, Louise Lanoue | ||
| Vol 8, No 2 (2018): February 2018 | Experimental Comparative Study of potential anxiolytic effect of Vitamin C and Buspirone in rats | Abstract [Abstract] [Full Article] |
| Ghada Farouk Soliman, Aida Abdalla Khattab, Mariam Refaat Habil | ||
| Vol 6, No 7 (2016): July 2016 | Extract of the sea cucumber, Holothuria scabra, induces apoptosis in human glioblastoma cell lines | Abstract [Abstract] [Full Article] |
| Kant Sangpairoj, Kulathida Chaithirayanon, Pornpun Vivithanaporn, Tanapan Siangcham, Prapaporn Jattujan, Tanate Poomtong, Suksit Nobsathian, Prasert Sobhon | ||
| Vol 9, No 8 (2019): August 2019 | Fatty acid profile, phenolic compounds and potential antioxidant activity of fresh and cooked Massaman curry paste | Abstract [Abstract] [Full Article] |
| Preeya Dat-arun, Korawan Chakree, Sukanya Settaraksa | ||
| Vol 1, No 10 (2011): October 2011 | Fermentation by gut microbiota cultured in a simulator of the human intestinal microbial ecosystem is improved by probiotic Enterococcus faecium CRL 183 | Abstract [Abstract] [Full Article] |
| Katia Sivieri, Fernanda Bianchi, Maria A. Tallarico, Elizeu A. Rossi | ||
| Vol 8, No 7 (2018): July 2018 | FFC’s Advancement of Functional Food Definition | Abstract [Abstract] [Full Article] |
| Johanna Gur, Marselinny Mawuntu, Danik Martirosyan | ||
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