Browse Title Index


 
Issue Title
 
Vol 11, No 9 (2021): September 2021 Effects of kefir consumption on carbohydrate profile of mother’s milk Abstract   [Abstract]   [Full Article]
Tuğçe Tok Kurt, Çağlar Gökırmaklı, Zeynep B Guzel-Seydim
 
Vol 8, No 12 (2018): December 2018 Effects of lactic acid bacteria-containing foods on the quality of sleep: a placebo-controlled, double-blinded, randomized crossover study Abstract   [Abstract]   [Full Article]
Masafumi Nakagawa, Hirotaka Yamamoto, Miyuki Kawaji, Naoki Miura, Koji Wakame, Takuro Endo
 
Vol 9, No 10 (2019): October 2019 Effects of medicinal plant ipe on expression of inducible nitric oxide synthase in inerleukin-1β-stimulated Hepatocytes Abstract   [Abstract]   [Full Article]
Takashi Ozaki, Yusai Kawaguchi, Masaya Kotsuka, Hiroya Iida, Masaki Kaibori, Mikio Nishizawa, Tadayoshi Okumura, Mitsugu Sekimoto
 
Vol 8, No 8 (2018): August 2018 Effects of Namya Kanom Jeen powder extracts on anti-oxidative and anti-inflammatory properties Abstract   [Abstract]   [Full Article]
Preeya Dat-arun, Rattana Leelawattana, Pavinee Chinachoti
 
Vol 2, No 8 (2012): August 2012 Effects of Oral Supplementation with Pyrroloquinoline Quinone on Stress, Fatigue, and Sleep Abstract   [Abstract]   [Full Article]
Masahiko Nakano, Tetsuro Yamamoto, Hisayoshi Okamura, Akira Tsuda, Yasuyuki Kowatari
 
Vol 1, No 9 (2011): September 2011 Effects of Portabella mushrooms on collagen-induced arthritis, inflammatory cytokines, and body composition in dilute brown non-agouti (DBA1) mice Abstract   [Abstract]   [Full Article]
Sandra Peterson, Edralin A. Lucas, Djibril Traore, Lawrance Christopher, Christine French, Stephen L. Clarke, Stanley A. Lightfoot, Brenda J. Smith, Solo Kuvibidila
 
Vol 9, No 7 (2019): July 2019 Effects of probiotics and synbiotic on lipid profiles in adults at risk of type 2 diabetes: A double-blind randomized controlled clinical trial Abstract   [Abstract]   [Full Article]
Nazila Kassaian, Awat Feizi, Ashraf Aminorroaya, Maryam Tajabadi Ebrahimi, Atsa Norouzi, Masoud Amini
 
Vol 8, No 9 (2018): September 2018 Effects of Saccharomyces cerevisiae NK-1 on stool frequency and volume in healthy individuals with infrequent bowel movements: a randomized, placebo, placebo controlled, double-blind study Abstract   [Abstract]   [Full Article]
Ryuji Takeda, Norio Kanesugi, Michiyo Kanesugi, Syukuko Ebihara, Shigeru Imai
 
Vol 6, No 8 (2016): August 2016 Effects of selected antioxidant food extracts on postprandial glucose responses in healthy individuals Abstract   [Abstract]   [Final Article]
Lynne Chepulis, Hayder Al-Aubaidy, Rachel Page
 
Vol 9, No 11 (2019): November 2019 Effects of six weeks consumption of coconut milk oil on vascular functions and fasting blood glucose and lipid profile in middle-aged male rats Abstract   [Abstract]   [Full Article]
Jomkarn Naphatthalung, Pilaipan Chairuk, Kanyanatt Kanokwiroon, Nisaudah Radenahmad, Chaweewan Jansakul
 
Vol 8, No 6 (2018): June 2018 Effects of six-week consumption of lard or palm oil on blood pressure and blood vessel H2S in middle-aged male rats Abstract   [Abstract]   [Full Article]
Jomkarn Naphatthalung, Lian Suan Cing, Kanyanatt Kanokwiroon, Nisaudah Radenahmad, Chaweewan Jansakul
 
Vol 5, No 5 (2015): May 2015 Effects of taurine intake on serum lipids in young women Abstract   [Abstract]   [Full Article]
Sadako Matsui, Chizuko Maruyama, Hiroe Arai, Sachie Hashimoto, Tamami Asakusa, Hiroshi Yoshida, Toshitsugu Ishikawa
 
Vol 11, No 7 (2021): July 2021 Effects of the consumption of proanthocyanidins derived from acacia bark on blood pressure in healthy Japanese adults: A randomized, double-blind, placebo-controlled, parallel-group comparison study Abstract   [Abstract]   [Full Article]   [Appendix]
Asami Baba, Tomohiro Hoshino, Sosuke Ogawa, Tsuyoshi Takara
 
Vol 11, No 6 (2021): June 2021 Effects of Theracurmin® consumption on liver function, fatigue, and sleep: a randomized, double-blind, placebo- controlled, parallel-comparison study Abstract   [Abstract]   [Full Article]   [Appendix]
Yoshitaka Kuwabara, Akiko Hirose, Hyunjin Lee, Daisuke Hashimoto, Shin-ichiro Iio, Tsuyoshi Takara
 
Vol 8, No 10 (2018): October 2018 Effects of Undaria pinnatifida (wakame) on the human intestinal environment Abstract   [Abstract]   [Full Article]
Keiko Yoshinaga, Reiko Maruya, Takashi Koikeda, Takahisa Nakano
 
Vol 7, No 10 (2017): October 2017 Effects of vitamin E and its derivatives on diabetic nephropathy in Rats and identification of diacylglycerol kinase subtype involved in the improvement of diabetic nephropathy Abstract   [Abstract]   [Full Article]
Tomoko Kakehi, Keiko Yagi, Naoaki Saito, Yasuhito Shirai
 
Vol 4, No 7 (2014): July 2014 Efficacy and safety of Citrus sudachi peel in obese adults: A randomized, double-blind, pilot study Abstract   [Abstract]   [Full Article]
Masashi Akaike, Ken-ichi Aihara, Hiroaki Yanagawa, Takashi Iwase, Sumiko Yoshida, Chiho Sato, Tomoka Saijo, Hiroaki Mikasa, Yoshizaki Kashiwada, Yoshihisa Takaishi, Koichiro Tsuchiya, Toshiaki Tamaki, Toshio Matsumoto, Masataka Sata
 
Vol 7, No 3 (2017): March 2017 Efficacy of a novel herbal composition licorice flavonoid oil in subject with metabolic syndrome: a randomized double-blind placebo-controlled clinical study Abstract   [Abstract]   [Full Article]
Kazunori Hosoe, Kaku Nakagawa, Takahiro Ueda, Masato Hosoda, Sanjib Kumar Panda, Hideyuki Morikawa, Sandeep Jha
 
Vol 7, No 8 (2017): August 2017 Elemental content profiles in propolis from several cities of Turkey Abstract   [Abstract]   [Full Article]
Canan Aksoy, Meltem Maras Atabay, Engin Tirasoglu, Ezgi Taylan Koparan, Aysel Kekillioglu
 
Vol 4, No 5 (2014): May 2014 Enhanced Antibacterial Activity of MGOTM Manuka Honey complexed with a- cyclodextrin (Manuka Honey with CycloPowerTM) Abstract   [Abstract]   [Full Article]
Simon Swift, Lynne M. Chepulis, Benedict Uy, Fiona J Radcliff
 
Vol 5, No 12 (2015): December 2015 Enhancement of quercetin water solubility with steviol glucosides and the studies of biological properties Abstract   [Abstract]   [Full Article]
Thi Thanh Hanh Nguyen, Shin-Hye Yu, Jiyoun Kim, Eunbae An, Kyeonghwan Hwang, Jun-Seong Park, Doman Kim
 
Vol 6, No 10 (2016): October 2016 Enhancement of water soluble wheat bran polyphenolic compounds using different steviol glucosides Abstract   [Abstract]   [Full Article]
Doman Kim, Jun-Seong Park, Hee-jung Lim, Thi Thanh Hanh Nguyen, Nahyun M. Kim, Ghahyun J. Kim, Kyeonghwan Hwang, Atsuo Kimura
 
Vol 11, No 1 (2021): January 2021 Enhancing effect of glycine and tryptophan mixture on estimated glomerular filtration rate in healthy participants: A randomized, double-blind, placebo-controlled parallel study Abstract   [Abstract]   [Full Article]
Shunji Oshima, Sachie Shiiya, Yasunori Nakamura
 
Vol 7, No 12 (2017): December 2017 Enzymatic hydrolysis on protein and β-glucan content of Sang-yod rice bran hydrolysates and their anti-inflammatory activity on RAW 264.7 cells Abstract   [Abstract]   [Full Article]
Natcha Phantuwong, Chakree Thongraung, Chutha Takahashi Yupanqui
 
Vol 11, No 1 (2021): January 2021 Eryngium caeruleum essential oil as a promising natural additive: in vitro antioxidant properties and its effect on lipid oxidation of minced rainbow trout meat during storage at refrigeration temperature Abstract   [Abstract]   [Full Article]
Sara Bani Khademi, Majid Aminzare, Hassan Hassanzad Azar, Mohammad Reza Mehrasbi
 
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