Browse Title Index
Issue | Title | |
Vol 12, No 2 (2022): February 2022 | Hepatoprotective and anti-inflammatory profile of sokeikakketsuto and makyoyokukanto in primary cultured rat hepatocytes | Abstract [Abstract] [Full Article] |
Tatsuma Sakaguchi, Tetsuya Okuyama, Masaya Kotsuka, Terufumi Yoshida, Tadayoshi Okumura, Mikio Nishizawa, Masaki Kaibori, Mitsugu Sekimoto | ||
Vol 4, No 5 (2014): May 2014 | Hepatotropic, antioxidant and antitoxic action of amaranth oil | Abstract [Abstract] [Full Article] |
V. A. Nikolaevsky, D. M. Martirosyan, E. N. Muzalevskaya, L. A. Miroshnichenko, V. I. Zoloedov | ||
Vol 7, No 11 (2017): November 2017 | High light bio-fortification stimulates de novo synthesis of resveratrol in Diplotaxis tenuifolia (wild rocket) micro-greens | Abstract [Abstract] [Full Article] |
Bianke Loedolff, Jolene Brooks, Marietjie Stander, Shaun Peters, Jens Kossmann | ||
Vol 10, No 10 (2020): October 2020 | How does the food in the first 1000 days affect infant and toddler brain development? | Abstract [Abstract] [Full Article] |
Ksenia Varakina-Mitrail, Yuliya Berezovskaya, Viktoriya Nechaeva, Irina Kholodova | ||
Vol 10, No 3 (2020): March 2020 | Hydrolase-treated royal jelly attenuates LPS-induced inflammation and IgE-antigen-mediated allergic reaction | Abstract [Abstract] [Full Article] |
Worrapanit Chansuwan, Matthawan Khamhae, Zhe Yang, Nualpun Sirinupong | ||
Vol 11, No 11 (2021): November 2021 | Hypoglycemic effects of antioxidant-rich plant extracts on postprandial glycemic responses in participants with prediabetes (GLARE study) | Abstract [Abstract] [Full Article] |
Wen Xin Janice Lim, Cheryl S. Gammon, Pamela R. von Hurst, Lynne Chepulis, Owen Mugridge, Rachel A. Page | ||
Vol 1, No 11 (2011): November 2011 | Immunodetection and quantification of insulin-like antigens in sprouts: development of an efficient functional food | Abstract [Abstract] [Full Article] |
Manju Pathak, Danik M. Martirosyan | ||
Vol 8, No 8 (2018): August 2018 | Immunological effects of Kefir produced from Kefir grains versus starter cultures when fed to mice | Abstract [Abstract] [Full Article] |
Funda Davras, Zeynep Banu Guzel-Seydim, Tugba Kok Tas | ||
Vol 7, No 11 (2017): November 2017 | Immunomodulatory effects of pepsin-educed soy protein hydrolysate in rats and murine cells | Abstract [Abstract] [Full Article] |
Tolulope Joshua Ashaolu, Niracha Yantiam, Chutha Takahashi Yupanqui | ||
Vol 9, No 7 (2019): July 2019 | Immuno-regulatory and anti-inflammatory actions of phycocyanin on Caco-2/U937 cells co-culture as a model of the intestinal barrier | Abstract [Abstract] [Full Article] |
Sanae Yoshimoto, Keiko Okada, Osamu Hayashi | ||
Vol 2, No 5 (2012): May 2012 | Impact effect of lycopene and tomato-based products network on cardio-protective biomarkers in vivo | Abstract [Abstract] [Full Article] |
Nermin N. El-Nashar, Soha Hashim Abduljawad | ||
Vol 1, No 2 (2011): February 2011 | Impact of Bioflavonoids from Berryfruits on Biomarkers of Metabolic Syndrome | Abstract [Abstract] [Full Article] |
Mary Ann Lila | ||
Vol 3, No 1 (2013): January 2013 | Impact of dietary intervention with a functional food supplement to combat anemia - the blood iron metabolic disorder among the coffee plantation laborers | Abstract [Abstract] [Full Article] |
Vasantha Esther Rani, Samuel Paulraj | ||
Vol 5, No 9 (2015): September 2015 | Impact of nutritional stress on early embryonic survival | Abstract [Abstract] [Full Article] |
Sukanta Mondal, I. J. Reddy, A. Mor | ||
Vol 8, No 10 (2018): October 2018 | Impact of packaging material and storage condition on retention of provitamin A carotenoids and xanthophylls in yellow-seeded maize flour | Abstract [Abstract] [Full Article] |
Wasiu Awoyale, Emmanuel Alamu, Emmanuel Irondi, Busie Maziya-Dixon, Abebe Menkir | ||
Vol 6, No 4 (2016): April 2016 | Improvement nutritional value and bioactivity of ricegrass as affected of priming induced by fish protein hydrolysate | Abstract [Abstract] [Full Article] |
Sunisa Siripongvutikorn, Rungtip Rattanapon, Worapong Usawakesmanee, Chakree Thongraung | ||
Vol 9, No 12 (2019): December 2019 | Improvement of bioavailability of bioactive compounds of medicinal herbs by drying and fermentation with Lactobacillus plantarum | Abstract [Abstract] [Full Article] |
Kubra Dogan, Fatih Tornuk | ||
Vol 7, No 9 (2017): September 2017 | Improvement of defecation in healthy individuals with infrequent bowel movements through the ingestion of dried Mozuku powder: a randomized, double-blind, parallel-group study | Abstract [Abstract] [Full Article] |
Masaki Matayoshi, Junjiro Teruya, Mina Yasumoto-Hirose, Ryuji Teruya, Naoki Miura, Ryuji Takeda | ||
Vol 11, No 9 (2021): September 2021 | Improvement of glucose metabolism and safety of acacia bark-derived proanthocyanidins in healthy Japanese adults: A Randomized, Double-blind, Placebo-controlled, Parallel-group Trial | Abstract [Abstract] [Full Article] |
Asami Baba, Tomohiro Hoshino, Sosuke Ogawa, Tsuyoshi Takara | ||
Vol 7, No 2 (2017): February 2017 | Improvement of glucose metabolism via mung bean protein consumption: A clinical trial of GLUCODIATM isolated mung bean protein in Japan | Abstract [Abstract] [Full Article] |
Mitsutaka Kohno, Takayasu Motoyama, Yuhko Shigihara, Mai Sakamoto, Hideo Sugano | ||
Vol 7, No 5 (2017): May 2017 | Improving Laboratory Mice Diets to Increase Relevance to Human Populations | Abstract [Abstract] [Full Article] |
Korry J. Hintze, Abby D. Benninghoff, Robert E. Ward | ||
Vol 12, No 2 (2022): February 2022 | In vitro Alpha-amylase inhibition, antioxidant, nutritional and sensory properties of functional spice-blend fortified cookies | Abstract [Abstract] [Full Article] |
Gloria Aderonke Otunola, Anthony Jide Afolayan | ||
Vol 7, No 10 (2017): October 2017 | In vitro investigation of orange fleshed sweet potato prebiotic potential and its implication on human gut health | Abstract [Abstract] [Full Article] |
Mary Muchiri, Anne L. McCartney | ||
Vol 4, No 5 (2014): May 2014 | In Vitro Regulation of Enzymes of the Renin-angiotensin-aldosterone System by Isoquercitrin, Phloridzin and their Long Chain Fatty Acid Derivatives | Abstract [Abstract] [Full Article] |
Khushwant S Bhullar, Ziaullah Ziaullah, Vasantha Rupasinghe | ||
Vol 4, No 3 (2014): March 2014 | In vivo anti-carcinogenic property of a formulated citrus peel extract | Abstract [Abstract] [Full Article] |
Michiko Suzawa, Limin Guo, Min-Hsiung Pan, Chi-Tang Ho, Shiming Li | ||
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