Browse Title Index

Issue Title
Vol 9, No 12 (2019): December 2019 Improvement of bioavailability of bioactive compounds of medicinal herbs by drying and fermentation with Lactobacillus plantarum Abstract   [Abstract]   [Full Article]
Kubra Dogan, Fatih Tornuk
Vol 7, No 9 (2017): September 2017 Improvement of defecation in healthy individuals with infrequent bowel movements through the ingestion of dried Mozuku powder: a randomized, double-blind, parallel-group study Abstract   [Abstract]   [Full Article]
Masaki Matayoshi, Junjiro Teruya, Mina Yasumoto-Hirose, Ryuji Teruya, Naoki Miura, Ryuji Takeda
Vol 11, No 9 (2021): September 2021 Improvement of glucose metabolism and safety of acacia bark-derived proanthocyanidins in healthy Japanese adults: A Randomized, Double-blind, Placebo-controlled, Parallel-group Trial Abstract   [Abstract]   [Full Article]
Asami Baba, Tomohiro Hoshino, Sosuke Ogawa, Tsuyoshi Takara
Vol 7, No 2 (2017): February 2017 Improvement of glucose metabolism via mung bean protein consumption: A clinical trial of GLUCODIATM isolated mung bean protein in Japan Abstract   [Abstract]   [Full Article]
Mitsutaka Kohno, Takayasu Motoyama, Yuhko Shigihara, Mai Sakamoto, Hideo Sugano
Vol 7, No 5 (2017): May 2017 Improving Laboratory Mice Diets to Increase Relevance to Human Populations Abstract   [Abstract]   [Full Article]
Korry J. Hintze, Abby D. Benninghoff, Robert E. Ward
Vol 7, No 10 (2017): October 2017 In vitro investigation of orange fleshed sweet potato prebiotic potential and its implication on human gut health Abstract   [Abstract]   [Full Article]
Mary Muchiri, Anne L. McCartney
Vol 4, No 5 (2014): May 2014 In Vitro Regulation of Enzymes of the Renin-angiotensin-aldosterone System by Isoquercitrin, Phloridzin and their Long Chain Fatty Acid Derivatives Abstract   [Abstract]   [Full Article]
Khushwant S Bhullar, Ziaullah Ziaullah, Vasantha Rupasinghe
Vol 4, No 3 (2014): March 2014 In vivo anti-carcinogenic property of a formulated citrus peel extract Abstract   [Abstract]   [Full Article]
Michiko Suzawa, Limin Guo, Min-Hsiung Pan, Chi-Tang Ho, Shiming Li
Vol 6, No 5 (2016): May 2016 Increasing of bioactive compounds in Mentha cordifolia Opiz., kitchen mint via ZnSO4 biofortification during plantation Abstract   [Abstract]   [Full Article]
Timaporn Srirattanakul, Sunisa Siripongvutikorn, Chutha Sae-Wong
Vol 8, No 4 (2018): April 2018 Induction of apoptosis by fucoidan isolated from a traditional food, Saccharina longissima, in U937 human leukemia cells Abstract   [Abstract]   [Full Article]
Junpei Shimabukuro, Takuya Yogi, Mariko Nago, Takeshi Teruya, Teruko Konishi, Masakuni Tako
Vol 10, No 10 (2020): October 2020 Influence of a Food Supplement on the Gut Microbiome in Healthy Overweight Women Abstract   [Abstract]   [Full Article]
Peter Joller, Sophie Cabaset, Susanne Maurer
Vol 7, No 8 (2017): August 2017 Influence of an elevated nutrition risk score in patients suffering from esophageal cancer following tumor resection Abstract   [Abstract]   [Full Article]
J. Bachmann, C. Riediger, M. Feith, O. Prokopchuk, K. Schultheiss, H. Friess, M.E. Martignoni
Vol 6, No 12 (2016): December 2016 Influence of hot water blanching process on phenolic profile and antioxidant activity of Cinnamomum porrectum herbal tea Abstract   [Abstract]   [Full Article]
Phornthip Saetan, Worapong Usawakesmanee, Sunisa Siripongvutikorn
Vol 7, No 3 (2017): March 2017 Influence of selenium bio-fortification on nutritional compositions, bioactive compounds content and anti-oxidative properties of young ricegrass (Oryza sativa L.) Abstract   [Abstract]   [Full Article]
Rattanamanee Chomchan, Sunisa Siripongvutikorn, Panupong Puttarak, Rungtip Rattanapon
Vol 4, No 4 (2014): April 2014 Inhibition of atherosclerotic plaque formation in ApoE-deficient mice by dietary supplementation with Lactobacillus casei Abstract   [Abstract]   [Full Article]
Zhihong Tang, Jing Ma, Zhen Zeng, Siping Wu, Mengjun Hou
Vol 3, No 5 (2013): May 2013 Inhibition of SIRT1 Transcription in Resveratrol-differentiated Medulloblastoma Cells Abstract   [Abstract]   [Full Article]
Jing-Xin Ma, Hong Li, Xiao-Xin Cheng, Mo-Li Wu, Li-Jun Yu, Qing-You Kong, Ming Liu, Jia Liu
Vol 3, No 6 (2013): June 2013 Inhibitory effect of a formulated extract from multiple citrus peels on LPS-induced inflammation in RAW 246.7 macrophages Abstract   [Abstract]   [Full Article]
Tadahiro Etoh, Yong P. Kim, Masahiko Hayashi, Michiko Suzawa, Shiming Li, Chi-Tang Ho, Kanki Komiyama
Vol 10, No 6 (2020): June 2020 Inhibitory effect of black raspberry extract on AGE accumulation and degradation, and ROS production in HUVEC cells Abstract   [Abstract]   [Full Article]   [Figure 1]   [Figure 2 a, b]   [Figure 2 c, d]   [Figure 2 e, f]   [Figure 3]   [Figure 4]   [Figure 5]   [Figure 6]   [Figure 7]
Katsuaki Dan, Atsushi Takada, Yasunori Kanaho, Yuko Kusumi, Harutaka Banno
Vol 3, No 9 (2013): September 2013 Intake of Mung Bean Protein Isolate Reduces Plasma Triglyceride Level in Rats Abstract   [Abstract]   [Full Article]
Nobuhiko Tachibana, Satoshi Wanezaki, Mayuko Nagata, Takayasu Motoyama, Mitsutaka Kohno, Sayuri Kitagawa
Vol 9, No 1 (2019): January 2019 Intake safety of Lactobacillus helveticus SBT2171 and its effects on nasal and ocular symptoms associated with mites and house dust: An open-label study and a randomized, double-blind, placebo-controlled, parallel group study Abstract   [Abstract]   [Full Article]
Maya Yamashita, Eiji Kobatake, Shun Obuchi, Masayuki Iwai, Kazuyuki Ichikawa, Toshihide Kabuki, Tadao Enomoto
Vol 6, No 6 (2016): June 2016 Integrated Medicine with vegetable derived antioxidant and vitamin D : effects on oxidative stress and bone mineral metabolism of aged patients with renal disease Abstract   [Abstract]   [Full Article]
Francesco Carluccio, Macello Lenucci, Gabriella Piro, Werner Siems, Josè Luño
Vol 3, No 6 (2013): June 2013 Interactive effects of 1, 25-dihydroxyvitamin D3 and soy protein extract (SPE) on oral cancer growth in vitro: evidence for potential functional relationships. Abstract   [Abstract]   [Full Article]
Karl Kingsley, Mark A. Keiserman, Christine J. Bergman
Vol 3, No 8 (2013): August 2013 Intravenous ascorbic acid protocol for cancer patients: scientific rationale, pharmacology, and clinical experience Abstract   [Abstract]   [Full Article]
N. A. Mikirova, J. J. Casciari, R. E. Hunninghake, N. H. Riordan
Vol 6, No 12 (2016): December 2016 Investigation of Phytochemical Constituents, Phenolic Profiles and Antioxidant Activities of Ricegrass Juice compared to Wheatgrass Juice Abstract   [Abstract]   [Full Article]
Rattanamanee Chomchan, Asst. Prof. Dr. Sunisa Siripongvutikorn, Dr. Panupong Puttarak, Ms. Rungtip Rattanapon
Vol 11, No 11 (2021): November 2021 Investigation of potential antiviral natural products with an effect on HPV18 E6 protein by molecular docking method Abstract   [Abstract]   [Full Article]
Mehdi Fazeli, Hosna Sarvazad, Nasrin Rahnejat, Rezvan Rostampour, Mahtab Ghanbari rad, Narges Eskandari-Roozbahani
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