Browse Title Index
| Issue | Title | |
| Vol 6, No 7 (2016): July 2016 | Extract of the sea cucumber, Holothuria scabra, induces apoptosis in human glioblastoma cell lines | Abstract [Abstract] [Full Article] |
| Kant Sangpairoj, Kulathida Chaithirayanon, Pornpun Vivithanaporn, Tanapan Siangcham, Prapaporn Jattujan, Tanate Poomtong, Suksit Nobsathian, Prasert Sobhon | ||
| Vol 10, No 10 (2020): October 2020 | Fasting and fasting mimetic supplementation address sirtuin expression, miRNA and microbiota composition | Abstract [Abstract] [Full Article] [Figure 4] [Figure 5] [Figure 8] |
| Stephanie Lilja, Hanna Bäck, Kalina Duszka, Berit Hippe, Lucia Suarez, Ingrid Höfinger, Tewodros Debebe, Jürgen König, Alexander Haslberger | ||
| Vol 9, No 8 (2019): August 2019 | Fatty acid profile, phenolic compounds and potential antioxidant activity of fresh and cooked Massaman curry paste | Abstract [Abstract] [Full Article] |
| Preeya Dat-arun, Korawan Chakree, Sukanya Settaraksa | ||
| Vol 1, No 10 (2011): October 2011 | Fermentation by gut microbiota cultured in a simulator of the human intestinal microbial ecosystem is improved by probiotic Enterococcus faecium CRL 183 | Abstract [Abstract] [Full Article] |
| Katia Sivieri, Fernanda Bianchi, Maria A. Tallarico, Elizeu A. Rossi | ||
| Vol 8, No 7 (2018): July 2018 | FFC’s Advancement of Functional Food Definition | Abstract [Abstract] [Full Article] |
| Johanna Gur, Marselinny Mawuntu, Danik Martirosyan | ||
| Vol 10, No 8 (2020): August 2020 | FFC’s Advancement of the Establishment of Functional Food Science | Abstract [Abstract] [Graphical Abstract] [Full Article] |
| Jack Liufu, Danik Martirosyan | ||
| Vol 2, No 11 (2012): November 2012 | Flavocoxid (Limbrel ®) manages osteoarthritis through modification of multiple inflammatory pathways: a review | Abstract [Abstract] [Full Article] |
| Bruce P. Burnett, Robert M. Levy | ||
| Vol 2, No 7 (2012): July 2012 | Flavonoids and phenolic acids from pearl millet (Pennisetum glaucum) based foods and their functional implications | Abstract [Abstract] [Full Article] |
| Vanisha S. Nambiar, Neha Sareen, Mammen Daniel, Erick B. Gallego | ||
| Vol 11, No 1 (2021): January 2021 | Flavonoids from the leaves and twigs of Lindera sericea (Seibold et Zucc.) Blume var. sericea (Lauraceae) from Japan and their bioactivities | Abstract [Abstract] [Full Article] |
| Hari Prasad Devkota, Ayumi Kurizaki, Kazuki Tsushiro, Anjana Adhikari-Devkota, Kengo Hori, Mikiyo Wada, Takashi Watanabe | ||
| Vol 4, No 11 (2014): November 2014 | Flavonol-enriched fraction from Vaccinium macrocarpon fruit inhibits matrix metalloproteinase-2, matrix metalloproteinase-9 and urokinase-type plasminogen activator expression in human prostate cancer cells in vitro | Abstract [Abstract] [Full Article] |
| James MacPhee, Colin R. Stetson, Benjamin W. Elwood, Kunal Patel, Jason McCallum, Catherine Neto, Robert A.R. Hurta | ||
| Vol 9, No 12 (2019): December 2019 | Forest West African Indigenous Diet and Modernization Diseases | Abstract [Abstract] [Full Article] |
| Chidi Osuagwu | ||
| Vol 5, No 1 (2015): January 2015 | Formulation and characterization of novel functional beverages with antioxidant and anti-acetylcholinesterase activities | Abstract [Abstract] [Full Article] |
| Suree Nanasombat, Jidapa Thonglong, Jutharat Jitlakha | ||
| Vol 5, No 10 (2015): October 2015 | Fortification of immune and homeostatic surveillance in cancer-like and cancer conditions the natural way | Abstract [Abstract] [Full Article] |
| Simon Vassiliadis | ||
| Vol 10, No 7 (2020): July 2020 | Frequently used medicinal herbs and spices in weight management: a review | Abstract [Abstract] [Full Article] |
| Vered Kaufman-Shriqui, Shiri Sherf-Dagan, Hagit Salem, Daniela Abigail Navarro, Mona Boaz | ||
| Vol 8, No 6 (2018): June 2018 | Fucoidan Inhibits Vascular Remodeling in Transplant Vasculopathy in Rat | Abstract [Abstract] [Full Article] |
| Joanna Soin, Ewa Kurzejamska, Zbigniew Gaciong, Gabriela Henrykowska, Krzysztof Bojakowski | ||
| Vol 12, No 1 (2022): January 2022 | Functional and quality attributes of beef burgers fortified by brown linseed powder | Abstract [Abstract] [Full Article] |
| Sara Basiri, Mohamamd Hashem Yousefi, Seyed Shahram Shekarforoush | ||
| Vol 1, No 7 (2011): July 2011 | Functional food availability, a limitation to peoples’ health on Islands | Abstract [Abstract] [Full Article] |
| Rameshwar Kramadhati, Tuyetha Dinh, Judith Mekamkwe, Patrick Ndungu, Erick Nguyen | ||
| Vol 10, No 11 (2020): November 2020 | Functional Food Center’s vision on functional food definition and science in comparison to FDA’s health claim authorization and Japan’s Foods for Specified Health Uses | Abstract [Abstract] [Full Article] |
| Rie Sadohara, Danik Martirosyan | ||
| Vol 11, No 9 (2021): September 2021 | Functional food science: Differences and similarities with food science | Abstract [Abstract] [Full Article] |
| Danik Martirosyan, Jessica von Brugger, Sarina Bialow | ||
| Vol 7, No 10 (2017): October 2017 | Functional Foods and Active molecules with relevance to Health and Chronic disease | Abstract [Editorial] |
| Ian James Martins | ||
| Vol 3, No 4 (2013): April 2013 | Functional foods for weight management: Dietary Fiber – a systematic review | Abstract [Abstract] [Full Article] |
| Mona Boaz, Eyal Leibovitz, Julio Wainstein | ||
| Vol 7, No 9 (2017): September 2017 | Functional Foods in fad diets: A review | Abstract [Abstract] [Full Article] |
| Daniela Abigail Navaro, Olga Raz, Sharon Gabriel, Vered Kaufman Shriqui, Esther Gonen, Mona Boaz | ||
| Vol 1, No 11 (2011): November 2011 | Functional foods in the treatment of type 2 diabetes: olive leaf extract, turmeric and fenugreek, a qualitative review | Abstract [Abstract] [Full Article] |
| Mona Boaz, Eyal Leibovitz, Yosefa Bar Dayan, Julio Wainstein | ||
| Vol 11, No 11 (2021): November 2021 | Functional foods’ bioactive components and their chemoprevention mechanism in cervical, breast, and liver cancers: A systematic review | Abstract [Abstract] [Full Article] |
| John Oluwafemi Teibo, Kehinde Sulaimon Ayinde, Olamide Tosin Olaoba, Temitope Isaac Adelusi, Titilade Kehinde Ayandeyi Teibo, Makinde Victor Bamikunle, Yomade Ayodeji Jimoh, Saad Alghamdi, Osama Abdulaziz, Abdur Rauf, Gaber El-Saber Batiha | ||
| Vol 7, No 6 (2017): June 2017 | Functional quality, sensorial and shelf life characteristics of Agathi (Sesbania grandiflora (L).Poir leaves enriched breads | Abstract [Abstract] [Full Article] |
| Aruna Mesa, A. Sumana | ||
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