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A

Al-Dossari, M.
Anean, Hosam El din Aboul
Ashoori, Mohammad Reza

B

Bader, Dina M. D.

C

Castor, Chimene, Department of Nutritional Sciences, College of Nursing and Allied Health Sciences, Howard University, Washington DC, United States

E

EL-Gawaad, N.S. Abd

H

Hagan, Miriam, Department of Nutritional Sciences, College of Nursing and Allied Health Sciences, Howard University, Washington DC, United States

M

Mallasy, L. O.
Martirosyan, Danik, PhD, Functional Food Institute, Dallas, TX, United States
Mikaeili, Afsaneh Seyed
Mirmiranpour, Hossein
Mondal, Sukanta, Animal Physiology Division, ICAR- National Institute of Animal Nutrition and Physiology (NIANP), Adugodi, Bangalore - 560 030

P

Pathak, Neelam, Department of Biochemistry, Dr. Rammanohar Lohia Avadh University, Ayodhya-224001, India

S

Serani, Anna
Shaat, Heba A.
Singh, Pankaj, Department of Biotechnology, Dr. Rammanohar Lohia Avadh University, Ayodhya-224001, India
Singh, Pradeep Kumar, Department of Biochemistry, Dr. Rammanohar Lohia Avadh University, Ayodhya-224001, India
Singh, Ram Lakhan, Department of Biochemistry, Dr. Rammanohar Lohia Avadh University, Ayodhya-224001, India
Sussman, Isabelle

T

Tripathi, Manikant, Department of Biotechnology, Dr. Rammanohar Lohia Avadh University, Ayodhya-224001, India

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